Featuring a spring mechanism which cuts, embosses and releases the icing to produce perfectly formed flowers. Ideal for use with sugarpaste, rolled fondants, royal icing, gumpaste, marzipan and non-edible clays
Size: 35mm, 27mm, 19mm and 13mm
R25.00
These set of four assorted sized flower blossom shaped plunger cutters are perfect for creating professional cake decorations.
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