Callebaut White Callets 400G
R240.00
Belgian high quality, milk chocolate chips (callets) by Barry Callebaut. Callebaut have created this chocolate couverture for easy melting and a wide range of chocolate use from moulding & enrobing to melting and baking.
- These white chocolate chips are perfect for; chocolate fountains, cakes, desserts, baking, decoration, chocolate fondues, making chocolates, enrobing and mould making
PLEASE NOTE BB DATE ON PACKAGE HAS PASSED, HOWEVER MANUFACTURER HAS ISSUED AN EXTENSION DATE TO 23/09/2024
Should u require official letter, please contact us.
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Ingredients
- Belgian white chocolate Couverture (Min cocoa 28.1/ Min milk solids 23%)
- Sugar
- Cocoa butter
- Whole milk powder
- Cocoa mass
- Emulsifier; Soya lecithin
- Natural vanilla.
- Nutrition Facts:
- Nutrition per 100g
- Energy 569kCal / 2379KJ
- Fat 36g of which saturates 22g
- Carbohydrate 55g of which sugars 55g
- Protein 6.0g
- Salt 0.21g
- Note : Chocolate may melt in transit, if ordering during warmer temperatures. If it melts during shipping, it can be remelted.***Kindly Note – we are NOT responsible for chocolate melting in transit***
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